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How to prepare and more
1.Place all ingredients into a blender and pulse until smooth. Serve
1 banana
2 scoops (50g) vanilla protein powder
1 tsp. cinnamon
1 cup (240ml) almond milk
1 cup of ice cubesGF
HP
V
Q
NAllergy Key:
GF - Gluten Free
DF - Dairy Free
LC - Low Carb (20g-serve)
MP -Meal Prep/Freezer Friendly
HP -High Protein (20g+ per serve)
V - Vegetarian
Q - Quick (under 30 mins)
N - Contains Nuts2
Prep
Cook
Kcal
Fats(g)
Carbs(g)
Protein(g)
5 mins
0 mins
162
15
3
22
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